Sweet Potato Sausage Soup Recipe
Recipe By Martha Stewart-5
Autumn vegetables take on a deep sweetness after the first frost, so let them shine in this hearty soup. if you like a little heat, swap in spicy italian sausage for the sweet.
4.9
25 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
40m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sweet Potato Sausage Soup Recipe
- 0.17 tablespoon Olive oil
- 0.17 Large yellow onion, diced large
- 0.33 Cloves garlic, minced
- As required Salt and pepper
- 0.13 pound Sweet italian sausage, casings removed
- 0.33 Sweet potatoes, peeled and diced medium
- 0.67 cup Chicken
- 0.13 cup Small pasta shells
- 0.67 cup Roughly chopped mixed greens, such as kale and swiss chard
- As required Grated parmesan, for serving
Nutrition
value
value
347
calories per serving
11 g Fat37 g Protein30 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein37g
- Carbs30g
- Fiber4g
MacroNutrients
- Carbs30g
- Protein37g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium98mg
- Iron3mg
- Vitamin A489mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C50mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium150mg
- Manganese< 1mg
- Phosphorus309mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-5