Lemongrass Coconut Curry Soup With Zucchini Noodles Recipe

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Here's a soup based on zoodles, those super-popular zucchini noodles, flavored with thai curry paste, lemongrass, and fresh ginger.

4.3
26 Rating - Rate
Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

Ingredients For Lemongrass Coconut Curry Soup With Zucchini Noodles Recipe

Nutrition
value
350
calories per serving
10 g Fat41 g Protein22 g Carbs8 g FiberOther

Current Totals

  • 10 g Fat
  • 41 g Protein
  • 22 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    41 g
  • Fiber
    8 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    194 mg
  • Iron
    7 mg
  • Vitamin A
    1962 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    165 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    94 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    118 mg
  • Manganese
    2 mg
  • Phosphorus
    303 mg
  • Selenium
    31 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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