Warm Thai Coconut And Lemongrass Salad Recipe

Recipe By Taste

Give rice a mega flavour boost with this colourful salad.

4.2
10 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Warm Thai Coconut And Lemongrass Salad
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ingredients serve

Ingredients for Warm Thai Coconut And Lemongrass Salad Recipe

  • 1/4 cup Jasmine Rice
  • 0.17 stalk Lemongrass, trimmed, bruised
  • 27.50 milliliter Can Coconut Milk
  • 0.08 Small red onion, halved, thinly sliced
  • 0.17 Lebanese cucumber, halved, thinly sliced
  • 0.17 cup Bean sprouts, trimmed
  • 0.17 cup Fresh mint leaves, torn
  • 0.17 cup Fresh coriander leaves, torn
  • 0.17 Small green oak lettuce, leaves separated, torn
  • 33.33 gram Grape Tomatoes, Halved
  • 0.06 cup Lime juice
  • 0.17 tablespoon Soy sauce
Nutrition
value
348
calories per serving
13 g Fat9 g Protein48 g Carbs10 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    9g
  • Carbs
    48g
  • Fiber
    10g

MacroNutrients

  • Carbs
    48g
  • Protein
    9g
  • Fiber
    10g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    133mg
  • Iron
    8mg
  • Vitamin A
    2584mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    53mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    2mg
  • Phosphorus
    178mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste