Lemon Asparagus Risotto Recipe

Name: Lemon Asparagus Risotto Recipe
Total time: 60 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

The bright, fresh flavors of asparagus and lemon permeate this creamy rice dish. Try not to rush this dish, it's worth the wait.

4.2

24 Rating - Rate

Non Vegdiet

1hr total

15minsPrep

45minsCook

ingredients serves

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Ingredients For Lemon Asparagus Risotto Recipe

20 Fresh asparagus spears, trimmed
4 cup Low-sodium chicken broth
2 tablespoon Olive oil
1 Small onion, diced
1 stalk Celery, diced
0.25 teaspoon Salt
0.25 teaspoon Ground black pepper
1 Clove garlic, minced
1 cup Arborio Rice
0.5 cup Dry white wine
0.25 cup Freshly Grated Parmesan Cheese
2 tablespoon Lemon juice

Nutrition
value

686

calories per serving

15 g Fat60 g Protein79 g Carbs21 g FiberOther

Current Totals

15 g Fat
60 g Protein
79 g Carbs
21 g Fiber

MacroNutrients

Carbs
79 g
Protein
60 g
Fiber
21 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
316 mg
Iron
22 mg
Vitamin A
652 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
17 mg
Vitamin B6
1 mg
Vitamin B9
467 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
11 mg
Copper
2 mcg
Magnesium
209 mg
Manganese
2 mg
Phosphorus
789 mg
Selenium
54 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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