Lauki Chana Kabab Recipe

Recipe By Slurrp

Easy to cook healthy and tasty snacks made with bottle gourd and chana dal to serve your taste buds. Shakahari lauki chana kabab, kabab is a very popular dish made from minced meat but in this case its made of vegetables. The most unusual combination of lauki and channa dal together to make unbelievably healthy and yummy kebabs. 

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Ingredients For Lauki Chana Kabab Recipe

Directions : Lauki Chana Kabab Recipe

Nutrition
value
986
calories per serving
15 g Fat55 g Protein156 g Carbs48 g FiberOther

Current Totals

  • 15 g Fat
  • 55 g Protein
  • 156 g Carbs
  • 48 g Fiber

MacroNutrients

  • Carbs
    156 g
  • Protein
    55 g
  • Fiber
    48 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    470 mg
  • Iron
    21 mg
  • Vitamin A
    1273 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    403 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    1 mg
  • Copper
    2 mcg
  • Magnesium
    351 mg
  • Manganese
    10 mg
  • Phosphorus
    819 mg
  • Selenium
    118 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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