Lamb Stew Recipe

Name: Lamb Stew Recipe
Total time: 490 min
Yield: 8
Cuisine: American

Recipe By LMLD Kitchen

This delicious lamb stew is whipped up in a pressure cooker in just over an hours time, full of delicious fresh flavor

4.7

26 Rating - Rate

Non Vegdiet

8hr 10minstotal

10minsPrep

8hr Cook

ingredients serves

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Ingredients For Lamb Stew Recipe

2.5 pound Lamb
2 cup Green beans
2.5 cup Potatoes
1.5 cup Onion
2.5 cup Carrots
2 cup Pureed tomatoes
1 Garlic head
1 tablespoon Oregano
1 tablespoon Thyme
0.5 tablespoon Sage
0.5 teaspoon Black pepper
2 teaspoon Salt

Nutrition
value

197

calories per serving

5 g Fat22 g Protein14 g Carbs7 g FiberOther

Current Totals

5 g Fat
22 g Protein
14 g Carbs
7 g Fiber

MacroNutrients

Carbs
14 g
Protein
22 g
Fiber
7 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
120 mg
Iron
6 mg
Vitamin A
1813 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
1 mcg
Vitamin C
36 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
0 mg
Phosphorus
200 mg
Selenium
5 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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