Italian Lamb Stew Recipe
Recipe By Errens Kitchen
This savory italian lamb stew recipe makes a delicious, rich stew with lamb that just melts in your mouth
4.7
18 Rating -
Rate
Non Vegdiet
1hr 50minstotal
20minsPrep
1hr 30minsCook
1hr 50m.total
20m.Prep
1hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Lamb Stew Recipe
- 0.33 pound Lamb stew meat cubed
- 0.33 tablespoon Flour
- 0.67 tablespoon Olive oil
- 0.17 Large onion chopped
- 0.33 Cloves garlic chopped
- 0.33 Large carrots sliced
- 0.33 Stalks celery sliced
- 0.17 tablespoon Tomato paste
- 0.17 cup White wine
- 0.92 cup Lamb stock or beef stock
- 2.33 ounce Can crushed tomatoes
- As required A good handful fresh parsley chopped
- As required Salt and pepper to taste
- As required Grated parmesan cheese for serving
- 0.17 pound Pasta of your choice optional
Nutrition
value
value
639
calories per serving
23 g Fat61 g Protein65 g Carbs7 g FiberOther
Current Totals
- Fat23g
- Protein61g
- Carbs65g
- Fiber7g
MacroNutrients
- Carbs65g
- Protein61g
- Fiber7g
Fats
- Fat23g
Vitamins & Minerals
- Calcium86mg
- Iron6mg
- Vitamin A1667mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B124mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium140mg
- Manganese< 1mg
- Phosphorus618mg
- Selenium39mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Errens Kitchen