Lamb Kofte With Beetroot Hummus Recipe

Ingredients For Lamb Kofte With Beetroot Hummus Recipe

• 1 Small Red Onion
• 3 Garlic cloves, halved
• 0.5 cup Fresh mint leaves
• 500 gram Lamb mince
• 1.5 teaspoon Ground coriander
• 0.5 teaspoon Dried chilli flakes
• 1 Lemon, rind finely grated, juiced
• 1 tablespoon Ground Cumin
• 90 gram Drained chickpeas
• 120 gram Drained canned baby beetroot
• 2 tablespoon Low-fat greek yoghurt
• 150 gram Grape Tomatoes, Halved