Ingredients For Korean Corn Cheese Dumpling Recipe
1 No.s Dumpling wrappers pack
1 cup mozzarella cheese
0.6666666666666665 cup sweet corn
2 teaspoon Onion
1 No.s tsp jalape pepper
2 tablespoon Mayonnaise
0.5 tablespoon Sugar
Directions : Korean Corn Cheese Dumpling Recipe
STEP 1.1. Chop the onion, and jalapenos pepper and in a bowl a cup of mozzarella cheese, corn, onion, mayonnaise and sugar and mix together
STEP 2.2. Now stuff the dumplings. Now roast fry the dumplings for 5 minutes. The dumplings are ready.
Nutrition value
541
calories per serving
25 g Fat33 g Protein51 g Carbs3 g FiberOther
Current Totals
25 g Fat
33 g Protein
51 g Carbs
3 g Fiber
MacroNutrients
Carbs
51 g
Protein
33 g
Fiber
3 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
724 mg
Iron
2 mg
Vitamin A
88 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
197 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
596 mg
Selenium
37 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
