Korean Corn Cheese Dumpling Recipe

Name: Korean Corn Cheese Dumpling Recipe
Yield: 1
Cuisine: Korean

Recipe By Slurrp

A street korean cheese, wrappers and canned corn easy recipe.

4.7

22 Rating -

Rate

Vegdiet

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Korean Corn Cheese Dumpling Recipe

1 No.s Dumpling wrappers pack
1 cup mozzarella cheese
0.67 cup sweet corn
2 teaspoon Onion
1 No.s tsp jalape pepper
2 tablespoon Mayonnaise
1/2 tablespoon Sugar

Directions: Korean Corn Cheese Dumpling Recipe

step 1

STEP 1.1. Chop the onion, and jalapenos pepper and in a bowl a cup of mozzarella cheese, corn, onion, mayonnaise and sugar and mix together

step 2

STEP 2.2. Now stuff the dumplings. Now roast fry the dumplings for 5 minutes. The dumplings are ready.

Nutrition
value

541

calories per serving

25 g Fat33 g Protein51 g Carbs3 g FiberOther

Current Totals

Fat
25g
Protein
33g
Carbs
51g
Fiber
3g

MacroNutrients

Carbs
51g
Protein
33g
Fiber
3g

Fats

Fat
25g

Vitamins & Minerals

Calcium
724mg
Iron
2mg
Vitamin A
88mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
197mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
71mg
Manganese
< 1mg
Phosphorus
596mg
Selenium
37mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp