A japanese recipe of hot Dashi soup topped with Aburaage that has been cooked in a sweet and salty sauce. With its juicy and plump sweet soy sauce flavored deep-fried tofu, Chewy Udon noodles and the simple but sophisticated broth, it is a must-try Japanese noodle soup. Kitsune udon is a delicious dish made with thick udon noodles served in a dashi based soup stock with a large piece of fried tofu (thought to be the fox's favourite food). This dish is easy to make and sure to be a household favourite before too long.
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