Kheema Ki Khichdi Recipe

Kheema ki khichdi ranks among india's most beloved comfort foods. You may recognize khichdi, also spelled khichadi or kitchari but pronounced kich-a-ree, as an ayurvedic detox meal. Practitioners prescribe the combination of rice and beans cooked to an easily digestible mush as a nourishing but cleansing meal. This version combines basmati rice and red lentils with ground meat and warming indian spices. Kheema, for minced or ground meat, may also be spelled keema or qeema. You can find garam masala in many grocery stores or online. Serve kheema ki khichdi piping hot with raita, a yogurt-based condiment.