Kerala fish curry Recipe

Ingredients For Kerala fish curry Recipe

• 1 piece pomfret fish, cut into 3
• 1 cup thick coconut milk
• 0.5 cup thin coconut milk
• 2 tablespoon coconut oil
• 1 teaspoon mustard seeds
• 1 onion, sliced
• 1 tablespoon garlic, chopped
• 2 green chilies
• 1 sprig curry leaves
• 1 tablespoon coriander powder
• 1 tablespoon red chili powder
• 0.5 teaspoon turmeric powder
• As required Salt
• 1 tomato, chopped
• 1 tablespoon coriander leaves, chopped