Japanese Chicken Salad Recipe

Name: Japanese Chicken Salad Recipe
Total time: 8 min
Yield: 4
Cuisine: Japanese

Recipe By Chatelaine

Create an exotic meal in minutes by using bottled japanese-style salad dressing to marinate chicken and toss with salad greens.

4.7

28 Rating - Rate

Non Vegdiet

8minstotal

8minsPrep

Cook

ingredients serves

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Ingredients For Japanese Chicken Salad Recipe

4 Skinless, boneless chicken breasts
0.75 cup Bottled japanese salad dressing
41643 Medium napa cabbage
0.5 Head medium romaine lettuce
1 cup Snow peas
3 Green onions
1 cup 2 celery stalks , thinly sliced fennel
0.25 cup Chopped cilantro
0.25 teaspoon Salt
0.25 teaspoon Black pepper

Nutrition
value

263593

calories per serving

2367 g Fat31755 g Protein24441 g Carbs26080 g FiberOther

Current Totals

2367 g Fat
31755 g Protein
24441 g Carbs
26080 g Fiber

MacroNutrients

Carbs
24441 g
Protein
31755 g
Fiber
26080 g

Fats

Fat
2367 g

Vitamins & Minerals

Calcium
1487152 mg
Iron
23358 mg
Vitamin A
909913 mcg
Vitamin B1
263 mg
Vitamin B2
437 mg
Vitamin B3
2277 mg
Vitamin B6
2099 mg
Vitamin B9
555020 mcg
Vitamin B12
0 mcg
Vitamin C
356486 mg
Vitamin E
0 mg
Copper
525 mcg
Magnesium
401583 mg
Manganese
11109 mg
Phosphorus
478349 mg
Selenium
20553 mcg
Zinc
3063 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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