Crock Pot Jamaican-Style Lamb Stew Recipe

Recipe By The Spruce Eats

While beef and chicken are the most consumed meats in the world, lamb is popular for its versatility in dishes. This jamaican-inspired, curried lamb stew adds heat and extra savory flavor to a traditional lamb stew recipe, featuring cubed boneless lamb and spices for a stew the whole family can enjoy. Prep the stew in the morning and come home to a dinner that is best served over rice, couscous, mashed potatoes, or even polenta.

4.4
29 Rating - Rate
Non Vegdiet
9hr 10minstotal
10minsPrep
9hr Cook

ingredients serves

4
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Ingredients For Crock Pot Jamaican-Style Lamb Stew Recipe

Nutrition
value
383
calories per serving
19 g Fat37 g Protein15 g Carbs6 g FiberOther

Current Totals

  • 19 g Fat
  • 37 g Protein
  • 15 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    37 g
  • Fiber
    6 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    95 mg
  • Iron
    5 mg
  • Vitamin A
    6 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    71 mg
  • Manganese
    2 mg
  • Phosphorus
    314 mg
  • Selenium
    6 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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