Italy:Pesto Genovese With Walnuts Recipe

Recipe By Honest Cooking

You can use pesto in all kinds of meals. For me, it enhances every meal and makes everything smell and taste great, i'm a huge pesto fan. You can pour it over fish, potatoes, salads, pasta, rice.

4.5
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Vegdiet
15minstotal
15minsPrep
Cook

ingredients serves

2
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Ingredients For Italy:Pesto Genovese With Walnuts Recipe

Nutrition
value
834
calories per serving
70 g Fat30 g Protein26 g Carbs6 g FiberOther

Current Totals

  • 70 g Fat
  • 30 g Protein
  • 26 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    30 g
  • Fiber
    6 g

Fats

  • Fat
    70 g

Vitamins & Minerals

  • Calcium
    831 mg
  • Iron
    11 mg
  • Vitamin A
    614 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    195 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    41 mg
  • Vitamin E
    10 mg
  • Copper
    1 mcg
  • Magnesium
    219 mg
  • Manganese
    5 mg
  • Phosphorus
    553 mg
  • Selenium
    23 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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