Italian Stuffed Eggplant Recipe

Name: Italian Stuffed Eggplant Recipe
Total time: 65 min
Yield: 6
Cuisine: Italian

Recipe By Taste

Get creative in the kitchen with these italian stuffed eggplants, made with beef mince, brown rice and rich tomato sauce.

4.2

12 Rating - Rate

Non Vegdiet

1hr 5minstotal

25minsPrep

40minsCook

ingredients serves

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Ingredients For Italian Stuffed Eggplant Recipe

3 Large eggplants, halved lengthways
2 tablespoon Olive oil
250 gram 1 pkt coles brand microwavable brown rice
1 Brown onion, finely chopped
2 Garlic Cloves, Crushed
500 gram Coles australian 4 star beef mince
400 gram Jar barilla olive pasta sauce
50 gram Fetta, crumbled
Basil leaves, to serve

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Nutrition
value

774

calories per serving

75 g Fat21 g Protein4 g Carbs3 g FiberOther

Current Totals

75 g Fat
21 g Protein
4 g Carbs
3 g Fiber

MacroNutrients

Carbs
4 g
Protein
21 g
Fiber
3 g

Fats

Fat
75 g

Vitamins & Minerals

Calcium
27 mg
Iron
2 mg
Vitamin A
223 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
10 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
1 mg
Phosphorus
16 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.