Quick Israeli Salad -- 3 Ways Recipe

Ingredients For Quick Israeli Salad -- 3 Ways Recipe

• 1 pound Persian or English cucumbers, diced
• 1 pound cherry tomatoes, halved
• 1 bell pepper, cored and diced
• half a small red onion, diced
• 0.33000000000000007 cup roughly chopped fresh Italian parsley
• 0.25 cup roughly chopped fresh mint
• 2 tablespoons extra virgin olive oil
• 2 tablespoon fresh lemon juice
• 1 teaspoon 1/2  sumac, or more to taste
• Kosher salt and freshly cracked black pepper
• pita bread
• Hummus
• 1 batch Quick Israeli Salad
• optional: cooked protein , falafel, crumbled feta cheese
• Hummus
• 1 batch Quick Israeli Salad
• roasted chickpeas
• crumbled feta cheese
• pita chips, for serving