Ingredients For Indian potato bhajia with african twist Recipe
3 large potatoes thinly sliced
0.5 cup Gram flour
2 tablespoon cornflour
1 teaspoon cumin powder
0.5 teaspoon turmeric powder
1 teaspoon Oregano
1 teaspoon chilli flakes
0.25 cup chopped coriander
As required Salt
2 teaspoon hot sriracha sauce
1 teasooon minced ginger
0.33000000000000007 As required water cup
Nutrition value
106
calories per serving
< 1 g Fat3 g Protein22 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
3 g Protein
22 g Carbs
4 g Fiber
MacroNutrients
Carbs
22 g
Protein
3 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
52 mg
Iron
2 mg
Vitamin A
361 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
76 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment