Moong dal pakoras with aloo bhaji

Moong dal pakoras with aloo bhaji Recipe

4.2
22 Rating

Share

About Moong Dal Pakoras With Aloo Bhaji Recipe:

My mother's recipe which l am having since my childhood. Kind of bread pakora but with a twist and much much more crispy and crunchy.

... Read More
  • 2 Hr 30 mins
  • 22 Ingredients
Ingredients
Adjust Servings :
MinusCircle1PlusCircle

Ingredients for Moong dal pakoras with aloo bhaji Recipe

  • As required For moong dal pakoras
  • 1/2 cup Moong dal
  • 4 White bread slices
  • 1/2 teaspoon Salt
  • 1 tablespoon mint chutney
  • As required Oil: to fry
  • As required FOR aloo BHAJI
  • 1.50 Boiled potatoes : no
  • 2 tomato : no
  • 1/2 Green chilli no
  • 1 tablespoon Desi ghee
  • 1/2 pinch Hing
  • 1/2 teaspoon Jeera
  • 1 Whole red chilli: no
  • 1/2 teaspoon Whole coriander seeds
  • As required Salt
  • 1/2 teaspoon Red chilli powder
  • 1/2 teaspoon Turmeric
  • 3/4 teaspoon dhania powder
  • 1/4 teaspoon Garam masala powder
  • 1/2 teaspoon Loungi / Achar masala
  • 1 cup Water
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

;