0.25 cup 1/3 [homemade | https://www.halfbakedharvest.com/homemade harissa spicy red pepper sauce/] or store bought harissa
1.5 cup frozen broccoli
12 ounce fresh or frozen spinach thaw and squeeze dry if using frozen
1 teaspoon dried dill
0.25 cup fresh cilantro chopped + more for garnish
pinch good salt + pepper
4 ounce gruyere cheese shredded
2 ounce gouda cheese shredded
5 ounce thinly sliced prosciutto
2 tablespoon pistachos chopped
Nutrition value
724
calories per serving
19 g Fat20 g Protein114 g Carbs7 g FiberOther
Current Totals
19 g Fat
20 g Protein
114 g Carbs
7 g Fiber
MacroNutrients
Carbs
114 g
Protein
20 g
Fiber
7 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
255 mg
Iron
4 mg
Vitamin A
1825 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
156 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
113 mg
Manganese
2 mg
Phosphorus
307 mg
Selenium
11 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
