Halibut Ceviche Recipe

Name: Halibut Ceviche Recipe
Total time: 30 min
Yield: 8
Cuisine: Mexican

Recipe By I Wash You Dry

This classic mexican dish brings me back to when my husband and i went on a cruise to the mexican riviera. We stopped in puerta villarta, mazatlan, and cabo san lucas, and at every destination.

4.2

12 Rating - Rate

Non Vegdiet

30minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For Halibut Ceviche Recipe

1 pound Halibut, {you can also use tilapia
1 cup 8 10 limes, {juice of approximately
1 Red onion, chopped
2 Matoes, chopped and seeded
1 Serrano pepper, finely diced and seeded
0.5 cup Cilantro, chopped
As required Salt, to taste

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Nutrition
value

calories per serving

< 1 g Fat11 g Protein4 g Carbs2 g FiberOther

Current Totals

< 1 g Fat
11 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
11 g
Fiber
2 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
34 mg
Iron
1 mg
Vitamin A
499 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
1 mcg
Vitamin C
17 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
151 mg
Selenium
27 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.