Ceviche Recipe

Recipe By Cooking Classy

Easy shrimp ceviche (ceviche de camarn) it's bursting with flavor and perfectly refreshing. serve it as a chip dip or as a main entree over crispy tostada shells.

3.7
12 Rating -
Rate
51minstotal
20minsPrep
1minsCook
51m.total
20m.Prep
1m.Cook
Ceviche
plan
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ingredients serve

Ingredients for Ceviche Recipe

  • 0.21 pound Medium shrimp, peeled, deveined and tails removed
  • 0.06 cup Fresh lime juice
  • 0.06 cup Fresh lemon juice
  • 0.33 Medium roma tomatoes, diced
  • 0.13 cup Chopped red onion
  • 0.08 cup Chopped cilantro
  • 0.17 Medium jalapeno pepper, seeded if preferred for less heat, diced
  • As required Salt and pepper, to taste
  • 0.08 Medium cucumber, peeled and diced
  • 0.17 Medium avocado, diced
Nutrition
value
265
calories per serving
13 g Fat22 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    22g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    22g
  • Fiber
    4g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    3mg
  • Vitamin A
    1108mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    37mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    < 1mg
  • Phosphorus
    238mg
  • Selenium
    41mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy