Swordfish is one of our most popular seafood items. The steaks are firmly textured, with a mildly sweet texture, and can easily stand up to the heat of the grill. We think topping swordfish with a freshly made mango salsa adds a delicious burst of sweet fruit flavor that is perfect with the swordfish. You can also add this salsa to any of your other grilled fish like tuna, snapper, or halibut
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Maalpani Corporate Dry Fruits Gift Hamper Box, Gif...
Pure Source India Ceramic Dotted Bowl ( White, 800...
Pure Source India Porcelain Clay Dahi Handi With L...