Ingredients For Grilled Steak With Warm Shallot Vinaigrette Recipe
0.75 cup Sliced shallots
0.5 cup Extra virgin olive oil
2.5 tablespoon Sherry vinegar
2 teaspoon Dijon mustard
0.25 cup Flat leaf parsley leaves
Salt and freshly ground pepper
Nutrition value
291
calories per serving
32 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
32 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
1 g
Fiber
0 g
Fats
Fat
32 g
Vitamins & Minerals
Calcium
32 mg
Iron
1 mg
Vitamin A
310 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
9 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment