Grilled Rib Eye Steaks With Apple-Radish Vinaigrette Recipe

Recipe By Food & Wine

Learn how to make Grilled Rib Eye Steaks With Apple-Radish Vinaigrette.

4.3
18 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Grilled Rib Eye Steaks With Apple-Radish Vinaigrette
plan
Bookmark

ingredients serve

Ingredients for Grilled Rib Eye Steaks With Apple-Radish Vinaigrette Recipe

  • 0.08 cup Extra virgin olive oil, plus more for oiling the grate and brushing the steaks
  • 1/4 inch Two thick boneless rib eye steaks, at room temperature
  • As required Salt
  • As required Pepper
  • 3/4 tablespoon Champagne vinegar
  • 0.06 cup Minced radish
Nutrition
value
199
calories per serving
22 g Fat1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    243mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine