Ingredients For Grilled Ratatouille Muffaletta Recipe
0.5 inch 1 medium eggplant, sliced into rounds
Coarse salt
0.5 cup Pitted mixed olives, such as kalamata and cerignola
2 Pepperoncini, stemmed
0.5 cup Fresh parsley
0.25 cup Mayonnaise
0.25 cup Olive oil, plus more for grilling
0.5 inch 4 small tomatoes, sliced into rounds
0.25 inch 1 medium zucchini, cut lengthwise thick
1 Jar roasted red peppers, patted dry
1 Round loaf rustic bread, split horizontally and hollowed out
Nutrition value
105
calories per serving
11 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
1 g
Fiber
1 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
37 mg
Iron
1 mg
Vitamin A
357 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
12 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment