Green Leaves Juices Recipe

Cooking Directions

• STEP 1.Wash and clean the green leafy vegetables and fruits.
• STEP 2.Cut them into small pieces for easy blending.
• STEP 3.Add the greens and fruits to a blender along with some water.
• STEP 4.Blend until smooth and strain the juice to remove any pulp or fiber.
• STEP 5.Serve the green leaves juice chilled and garnish with a slice of lemon or mint leaves.

Cooking Tips

• Use fresh and organic greens and fruits for the best results.
• You can add a sweetener like honey or maple syrup if desired.
• Experiment with different combinations of greens and fruits to find your favorite flavor.

Storage and Serving

• Store the green leaves juice in a glass bottle or jar in the refrigerator.
• Shake well before serving and consume within 2-3 days for maximum freshness.