Greek Pasta Salad With Roasted Vegetables And Feta Recipe

Ingredients For Greek Pasta Salad With Roasted Vegetables And Feta Recipe

• 0.5 inch 1 red bell pepper, cut into s
• 1 Yellow bell pepper, chopped
• 1 Medium eggplant, cubed
• 0.25 inch 3 small yellow squash, cut in slices
• 6 tablespoon Extra virgin olive oil
• 0.25 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 1.5 ounce Sun-dried tomatoes, soaked in 1/2 cup boiling water
• 0.5 cup Torn arugula leaves
• 0.5 cup Chopped Fresh Basil
• 2 tablespoon Balsamic vinegar
• 2 tablespoon Minced Garlic
• 4 ounce Crumbled Feta Cheese