This goulash is a little creamier than a typical czech goulash would be-it's more along the lines of a hungarian goulash. But that's ok-it tastes great.
Ingredients For Goulash With Bacon Dumplings Recipe
2 pound Cubed beef
Flour
Salt and pepper
Olive oil
0.5 Medium-sized sweet onion, diced
0.25 teaspoon Caraway Seed
2 Tb sweet paprika
0.125 teaspoon Ground black pepper
8 Tb tomato paste
2.5 cup Pilsner beer
1 Beef bouillon cube or condensed beef stock
4 Cloves garlic, minced
0.125 teaspoon Marjoram
Raw onion slices
Raw sweet and/or chili peppers
10 Slices of regular white bread, crusts removed and cut into cubes. allow to sit overnight to get stale
1 Tb unsalted butter
0.5 Sweet onion, finely diced
4 Tb finely chopped parsley
3 Strips of bacon, cooked and crumbled
0.75 cup All-purpose flour
Salt and pepper
Nutrition value
1178
calories per serving
70 g Fat101 g Protein22 g Carbs18 g FiberOther
Current Totals
70 g Fat
101 g Protein
22 g Carbs
18 g Fiber
MacroNutrients
Carbs
22 g
Protein
101 g
Fiber
18 g
Fats
Fat
70 g
Vitamins & Minerals
Calcium
191 mg
Iron
16 mg
Vitamin A
6145 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
27 mg
Vitamin B6
3 mg
Vitamin B9
213 mcg
Vitamin B12
0 mcg
Vitamin C
193 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
273 mg
Manganese
5 mg
Phosphorus
1067 mg
Selenium
58 mcg
Zinc
23 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
