STEP 1.1 In a bowl add ragi flour,salt chopped onion, green chilli paste, garam masala, salt as per taste
STEP 2.2 then add hot water as required
STEP 3.3 and make thick dough
STEP 4.4 make small balls
STEP 5.5 fry in medium hot oil and serve
Nutrition value
501
calories per serving
3 g Fat12 g Protein103 g Carbs21 g FiberOther
Current Totals
3 g Fat
12 g Protein
103 g Carbs
21 g Fiber
MacroNutrients
Carbs
103 g
Protein
12 g
Fiber
21 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
571 mg
Iron
9 mg
Vitamin A
557 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
98 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
272 mg
Manganese
5 mg
Phosphorus
338 mg
Selenium
27 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment