Barnyard millet cake Recipe

This recipe is inspired by khira poda pitha, a traditional sweet dish from odisha.

3.8
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Vegdiet
1hr total
1hr Cook
1hr total
1hr Cook

ingredients serve

Ingredients for Barnyard millet cake Recipe

  • 1/4 cup Sama flour
  • 0.38 cup Milk
  • 1/2 Bay leaves
  • 0.06 teaspoon Green cardamom powder
  • 0.06 teaspoon Aniseed powder
  • 0.06 teaspoon Black pepper crushed
  • 0.13 teaspoon Grated ginger
  • 0.13 cup Grated coconut
  • 0.06 cup cashew Nut and Raisin
  • 1/4 cup Sugar
  • 1/2 cup Salt
  • 1/2 tablespoon Desi ghee
Nutrition
value
489
calories per serving
30 g Fat8 g Protein47 g Carbs4 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    8g
  • Carbs
    47g
  • Fiber
    4g

MacroNutrients

  • Carbs
    47g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    156mg
  • Iron
    3mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    181mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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