Fried Keema Recipe

step 1

• STEP 1.In a pot heat some oil and add onions to it.

step 2

• STEP 1.Cook the onions till they turn brown.

step 3

• STEP 1.To this add ginger garlic paste and minced meat.

step 4

• STEP 1.Cover and cook until the water dries up

step 5

• STEP 1.After the water dries add salt, turmeric powder, red chilli powder, a glass of water and mix well.

step 6

• STEP 1.Finally add fresh coriander and green chillies and give it a nice stir.

step 7

• STEP 1.Cook the keema for 2-3 minutes and it is ready to be served.