Fresh Vietnamese Spring Rolls Recipe

Ingredients For Fresh Vietnamese Spring Rolls Recipe Recipe

• 1 package dried rice noodles
• 8 rice paper wrappers
• lettuce leaves
• bean sprouts
• fresh cilantro, stems removed
• cooked shrimp, sliced in half lengthwise
• Optional: sliced cooked pork, julienned cucumber or carrots, shitake mushrooms, or other fresh herbs such
• basil, mint, or vietnamese coriander
• 1 cup hoisin sauce
• 0.25 cup creamy peanut butter
• 1 tablespoon rice wine vinegar
• 0.5 teaspoon garlic powder
• 2 tablespoon crushed peanuts