Four cheese and spinach stuffed mushrooms Recipe

Ingredients For Four cheese and spinach stuffed mushrooms Recipe

• 12 large mushrooms
• 2 teaspoon olive oil for cooking
• Cooking oil spray for greasing baking sheet
• 0.5 cup finely chopped onions
• 2 tablespoon finely grated or chopped garlic
• 2 cup tightly packed baby spinach leaves roughly chopped
• 2 teaspoon grated parmesan cheese
• 0.5 cup fresh mascarpone cheese softened at room temperature
• 0.25 cup cream cheese softened at room temperature
• 2 tablespoon shredded or grated mozzarella cheese
• 0.5 teaspoon white pepper powder
• 0.25 teaspoon Parsley
• 0.5 teaspoon Basil
• 0.5 teaspoon ground black pepper
• 0.25 teaspoon Salt
• 0.5 teaspoon garlic powder