Ellu Kozhukattai Recipe

Ingredients For Ellu Kozhukattai Recipe

• 2 tablespoon Black Sesame Seeds
• 0.5 cup Water to soak the sesame seeds
• 1.5 tablespoon Jaggery powdered or shaved
• 0.25 teaspoon Cardamom ground
• 2 teaspoon Ghee use oil for a vegan version
• 1 cup Rice flour i used store bought rice flour. you can use idiyappam flour also
• 1.25 cup Water divided, refer notes
• 1 teaspoon Gingelly oil
• 0.25 teaspoon Salt
• 3 tablespoon Gingelly oil for greasing the mold and steaming plates