From Weldon, California, Juleen Edwards notes, “My husband doesn’t normally like peas, but he loves this colorful, crunchy salad coated in vinaigrette. ”.
Ingredients For Easy Marinated Veggie Salad Recipe
0.6666666666666665 cup Frozen french style green beans, thawed
0.5 cup Frozen peas, thawed
0.33333333333333326 cup Chopped Celery
0.25 cup Chopped Green Pepper
0.25 cup Chopped Green Onions
1 Jar diced pimientos, drained
Dressing
2 tablespoon Sugar
1 tablespoon Canola oil
1 tablespoon Cider vinegar
1 teaspoon Water
Nutrition value
180
calories per serving
9 g Fat5 g Protein18 g Carbs6 g FiberOther
Current Totals
9 g Fat
5 g Protein
18 g Carbs
6 g Fiber
MacroNutrients
Carbs
18 g
Protein
5 g
Fiber
6 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
58 mg
Iron
2 mg
Vitamin A
430 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
84 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
