This twist on a traditional ratatouille recipe is made in the oven and with all your favorite summer veggies. low maintenance & gluten free, it's delicious
Ingredients For Roasted Ratatouille With An Italian Flair Recipe
4 Roma tomatoes
1.5 Small zucchini
0.5 Small yellow squash
0.25 C olive oil
3 Cloves garlic, minced
2 T dried basil
2 T dried parsley
0.25 T pepper
0.25 C parmesan cheese
Nutrition value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
2 g Carbs
1 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
14 mg
Iron
0 mg
Vitamin A
558 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
1 mg
Phosphorus
13 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment