Ratatouille With Curry Recipe

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Ratatouille with a touch of curry powder is a spiced twist on the traditional french dish.

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Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Ratatouille With Curry
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ingredients serve

Ingredients for Ratatouille With Curry Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 cup Cubed eggplant
  • 1/4 cup Cubed Zucchini
  • 0.13 cup Diced Onion
  • 0.06 cup Diced Celery
  • 0.06 cup Diced Red Bell Pepper
  • 0.06 cup Cider vinegar
  • 0.63 tablespoon Tomato paste
  • 1/2 Cloves Garlic, Minced
  • 0.13 teaspoon Curry powder
  • 0.13 teaspoon Salt, Or To Taste
Nutrition
value
61
calories per serving
4 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    1mg
  • Vitamin A
    371mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    1mg
  • Phosphorus
    35mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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