Ingredients For Diane 39 S Vietnamese Fried Chicken Recipe
2 pound About chicken drumsticks or thighs, skin on and bone
0.25 cup Vegetable oil
0.25 cup Fish
1 tablespoon Brown sugar
1 tablespoon Rice vinegar
4 Large cloves garlic, finely minced or crushed
0.5 teaspoon Fresh ground black pepper
1 cup All purpose flour
1 teaspoon Baking powder
2 cup About cold water
Oil for frying
Nutrition value
260
calories per serving
17 g Fat8 g Protein16 g Carbs21 g FiberOther
Current Totals
17 g Fat
8 g Protein
16 g Carbs
21 g Fiber
MacroNutrients
Carbs
16 g
Protein
8 g
Fiber
21 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
115 mg
Iron
3 mg
Vitamin A
53 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
181 mcg
Vitamin B12
0 mcg
Vitamin C
205 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
122 mg
Manganese
3 mg
Phosphorus
161 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment