Vietnamese-Style Baked Chicken Recipe

Name: Vietnamese-style Baked Chicken Recipe
Total time: 90 min
Yield: 4
Cuisine: Vietnamese

Recipe By Serious Eats

In this easy weeknight-dinner recipe, we marinate chicken thighs in a mixture of vietnamese fish sauce, sugar, herbs, and spices, then bake them for a dish that's infused with flavor and perfectly browned.

4.8

19 Rating -

Rate

Non Vegdiet

1hr 30minstotal

1hr 30m.total

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Ingredients for Vietnamese-Style Baked Chicken Recipe

1/2 pound Bone In, Skin On Chicken Thighs
0.06 cup Soy sauce
0.06 cup Asian fish sauce, such as red boat
0.06 cup Palm or dark brown sugar
1/4 tablespoon Minced peeled fresh ginger
1/2 teaspoon Hot chili garlic paste
0.38 tablespoon Fresh juice from 1 lime
1/4 teaspoon Finely grated zest from 1 lime
3/4 Medium cloves garlic, minced or grated
1/2 tablespoon Packed fresh cilantro leaves and tender stems, finely chopped
1/2 tablespoon Grapeseed or other neutral oil

Nutrition
value

600

calories per serving

43 g Fat43 g Protein11 g Carbs2 g FiberOther

Current Totals

Fat
43g
Protein
43g
Carbs
11g
Fiber
2g

MacroNutrients

Carbs
11g
Protein
43g
Fiber
2g

Fats

Fat
43g

Vitamins & Minerals

Calcium
81mg
Iron
4mg
Vitamin A
270mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
91mg
Manganese
2mg
Phosphorus
447mg
Selenium
45mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats