STEP 1.1. Mix chicken with 1/2 tbsp salt, 1/2 tbsp pepper, 3 tbsp lemon juice and keep it covered for 10 minutes
STEP 2.2. This time I will paste coriander leaves and chillies.
STEP 3.3. Now I will heat a pan with 3 tbsp white oil .
STEP 4.4. Add 2 teaspoon ginger garlic paste in it.
STEP 5.5. It will fry well and add it to the chicken pieces.
STEP 6.6. Fry well for 3-4 minutes
STEP 7.7. I will cover it and leave it for 4 minutes on low heat.
STEP 8.8. I will open the lid and stir it and cover it again for 5 minutes....the chicken will be cooked in its own water.
STEP 9.9. Now you have to pour the coriander mixture
STEP 10.while open the lid.
STEP 11.10. Now mix a little salt and cook for 5 minutes on high heat .
STEP 12.11. Turn the gas off and it's ready for serve.
STEP 13.12. I have used onion ,criander ,chilli, lemon for decoration it.
Nutrition value
426
calories per serving
33 g Fat28 g Protein4 g Carbs5 g FiberOther
Current Totals
33 g Fat
28 g Protein
4 g Carbs
5 g Fiber
MacroNutrients
Carbs
4 g
Protein
28 g
Fiber
5 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
159 mg
Iron
6 mg
Vitamin A
3191 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
59 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
97 mg
Manganese
1 mg
Phosphorus
310 mg
Selenium
26 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Piyali Das's community profile
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
