Dahi Aloo Recipe

Recipe By Better Butter

Dahi aloo can be made during vrat or religious fasting days. On normal days you can make this with onion and garlic also. The dish has very simple taste and flavors.

4.2
10 Rating - Rate
Vegdiet
28minstotal
20minsPrep
8minsCook

Recipe Video

Step by step video of how to make Dahi Aloo

ingredients serves

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Ingredients For Dahi Aloo Recipe

Nutrition
value
120
calories per serving
2 g Fat4 g Protein22 g Carbs3 g FiberOther

Current Totals

  • 2 g Fat
  • 4 g Protein
  • 22 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    4 g
  • Fiber
    3 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    99 mg
  • Iron
    2 mg
  • Vitamin A
    17 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    58 mg
  • Manganese
    0 mg
  • Phosphorus
    73 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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