Dahi Aloo Recipe
Recipe By Spice Up The Curry
Dahi aloo recipe (dahi wale aloo)-easy and quick gravy using potatoes and yogurt. I am sharing two recipes-one for regular days and second for hindu fasting or vrat days.
4.7
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Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dahi Aloo Recipe
- 0.67 cup Plain yogurt
- 1/2 tablespoon Besan
- 0.71 cup Water
- 0.13 teaspoon Turmeric powder
- 1 teaspoon Red chili powder
- As required Salt
- 1 cup Large potatoes
- 1.25 tablespoon Ghee
- 1/2 teaspoon Cumin seeds
- 3.50-4 Curry leaves
- 3/4 teaspoon Ginger paste or freshly grated or crushed
- 1-1.50 Green chilies
- 1/4 teaspoon Garam Masala
- 1 cup Potatoes
- 1/2 Green chili
- 1/2 tablespoon Peanuts
- As required Rock salt
- 1/2 teaspoon Cumin powder
Nutrition
value
value
439
calories per serving
8 g Fat15 g Protein75 g Carbs11 g FiberOther
Current Totals
- Fat8g
- Protein15g
- Carbs75g
- Fiber11g
MacroNutrients
- Carbs75g
- Protein15g
- Fiber11g
Fats
- Fat8g
Vitamins & Minerals
- Calcium289mg
- Iron6mg
- Vitamin A342mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B999mcg
- Vitamin B120mcg
- Vitamin C96mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium202mg
- Manganese1mg
- Phosphorus271mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Spice Up The Curry