Ingredients For Curried Brown Rice With Roasted Cauliflower Recipe
2 tablespoon Butter
1 Shallot
1.5 cup Short Grain Brown Rice
3 cup Vegetable Stock
Kosher salt
Freshly ground pepper
1 tablespoon Canola oil
1 tablespoon Curry powder
1 teaspoon Coriander
1 teaspoon Garlic powder
0.5 teaspoon Sumac
Nutrition value
200
calories per serving
3 g Fat4 g Protein39 g Carbs2 g FiberOther
Current Totals
3 g Fat
4 g Protein
39 g Carbs
2 g Fiber
MacroNutrients
Carbs
39 g
Protein
4 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
12 mg
Iron
2 mg
Vitamin A
28 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
80 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment