Crispy Jackfruit Carnitas Recipe

Ingredients For Crispy Jackfruit Carnitas Recipe

• 20 ounce Can of jackfruit, , drained
• 2 tablespoon Olive oil
• 0.5 Red onion, diced or one fat shallot
• 4 Garlic cloves, rough chopped
• 0.5 Jalapeno, Finely Diced
• 0.5 teaspoon Salt
• 1 tablespoon Soy sauce or braggs liquid amino acid
• 1 teaspoon Chili powder
• 1 teaspoon Cumin
• 1 teaspoon Dry mexican oregano
• 0.5 teaspoon Smoked paprika, more for smokier