Crispy Chicken And Curried Cauliflower Rice Recipe

Ingredients For Crispy Chicken And Curried Cauliflower Rice Recipe

• 1 Head Cauliflower
• 6 Chicken Thighs
• 1 Egg
• 0.25 cup Milk
• 1 cup Panko Bread Crumbs
• 3 teaspoon Curry, divided
• 0.5 teaspoon Salt
• Oil For Frying
• 0.5 Medium Yellow Onion, Diced
• 2 Cloves Garlic, Minced
• 1 Green bell pepper, seeds removed, diced
• 1 teaspoon Soy sauce