Crispy Carrot Pakoras Recipe

Name: Crispy Carrot Pakoras Recipe
Total time: 30 min
Yield: 3
Cuisine: Indian

Recipe By Better Butter

Crispy carrot pakoras are very tasty. It gives sweet flavour. It is a good evening snacks.

4.3

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30minstotal

10minsPrep

20minsCook

Recipe Video

Step by step video of how to make Crispy Carrot Pakoras

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Ingredients For Crispy Carrot Pakoras Recipe

1 cup carrot slices
0.75 cup Gram flour
2 teaspoon cornflour
As required Salt
0.25 cup Buttermilk
0.25 cup Water
0.25 cup Ajwain
0.25 cup Fennel seeds
0.5 teaspoon chilli powder
1 pinch Asafoetida
Cooking Oil

Nutrition
value

155

calories per serving

3 g Fat10 g Protein23 g Carbs7 g FiberOther

Current Totals

3 g Fat
10 g Protein
23 g Carbs
7 g Fiber

MacroNutrients

Carbs
23 g
Protein
10 g
Fiber
7 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
422 mg
Iron
3 mg
Vitamin A
1365 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
1 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
1 mg
Phosphorus
280 mg
Selenium
5 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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