Crispy Moringa Wheat Pakoras Recipe
Recipe By Better Butter
Healthy gluten free snacks.
4.4
10 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crispy Moringa Wheat Pakoras Recipe
- 0.13 cup Moringa
- As required Curry leaves
- As required coriander leaves
- 1/4 onion sliced
- 1/4 Green chilli
- 1/4 inch ginger chopped
- 1/4 teaspoon Salt
- 1/4 teaspoon Red chilli powder
- 1/2 tablespoon Peanuts
- 1/4 teaspoon Fennel seeds
- 1/4 cup Wheat flour
- As required oil for deep fry
Nutrition
value
value
190
calories per serving
3 g Fat7 g Protein32 g Carbs6 g FiberOther
Current Totals
- Fat3g
- Protein7g
- Carbs32g
- Fiber6g
MacroNutrients
- Carbs32g
- Protein7g
- Fiber6g
Fats
- Fat3g
Vitamins & Minerals
- Calcium44mg
- Iron3mg
- Vitamin A284mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus98mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter