Ingredients For Creamy Shallot And Mushroom Fettuccine Recipe
400 gram Coles brand fettuccine
1 tablespoon Olive oil
8 Shallots, peeled, cut into wedges
20 gram Butter
375 gram Sliced Mushrooms
2 Garlic cloves, thinly sliced
1 tablespoon Coles brand wholegrain mustard
Nutrition value
264
calories per serving
6 g Fat18 g Protein31 g Carbs38 g FiberOther
Current Totals
6 g Fat
18 g Protein
31 g Carbs
38 g Fiber
MacroNutrients
Carbs
31 g
Protein
18 g
Fiber
38 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
18 mg
Iron
9 mg
Vitamin A
91 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
3 mcg
Magnesium
136 mg
Manganese
2 mg
Phosphorus
665 mg
Selenium
1 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment